by henkjan | Mar 5, 2021 | Uncategorized
Unique experience of multisensorial fine-flavor chocolate tasting, combined with a short online tour through the Cacaomuseum. We send you three fine-flavor chocolate bars, tasting sheets and watercolour. You taste with your senses (looking, listening, smelling,...
by henkjan | Jan 5, 2019 | Uncategorized
Because all children like it, chocolate is the perfect means to learn and experience on our history, our environment, our food and our challenges for the future. We visit schools to explain interactively on all aspects of cacao and chocolate and every student makes a...
by henkjan | Jul 14, 2018 | Experiences
Book a workshop to make bean to bar chocolate from roasting to tempering, with professional facilitators and in a great ambience!
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