by henkjan | Jan 5, 2019 | Uncategorized
“Because all children like it, chocolate is the perfect means to learn and experience on our history, our environment, our food and our challenges for the future”. We visit schools to explain interactively on all aspects of cacao and chocolate, with a special focus on...
by henkjan | Jan 5, 2019 | Uncategorized
In the last months of 2018 we organized several successful chocolate experiences in the Cacaomuseum: such as bean to bar workshops, praline workshops, a chocolate dinner and a wine-chocolate pairing....
by henkjan | Jul 14, 2018 | Experiences
Get extra 15% OFF Stellar and StellarPlus 1yr Hosting Packages Workshop to make bean to bar chocolate from roasting to tempering, with professional facilitators and in a great...
by henkjan | Jun 27, 2018 | Experiences
70 pupils from three 5th grade classes of the ASKO primary school enjoyed a chocolate painting workshop in the Cacaomuseum, and an excursion to know the rich cacao history of our...
by henkjan | Apr 11, 2018 | News
On Easter Monday, the Cacaomuseum organized together with El Sauco and Ralph Hagen Patisserie CHOCOLATE HEAVEN in the Augustijner Church, Maastricht. The event consisted of a Easter happening for children, a delicatessen market focussed on bean to bar chocolate, with...
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